Monday, 13 December 2010
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22:49
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Trying out new ice cream recipes for our ice cream maker that has sat in the cupboard for several years! 4 egg yolks 3/4 cup powdered sugar 2 tsp real vanilla extract 1 cup heavy whipping cream 1 cup milk Blend eggs, sugar and vanilla until smooth and add in cream and blend until smooth Heat milk in a saucepan over medium low heat until it almost begins to boil (scald) Remove from heat and pour a bit of the hot milk into the egg mixture and stirring egg mixture continuously. Continue to add hot milk a little at a time until blended. Pour mixture back into pot and heat over medium low heat stirring continuously until mixture thickens enough to cover the back of a spoon. Heat until it almost begins boiling. Remove from heat and refrigerate until cool. Follow manufacturer's directions to use the ice cream maker. When the ice cream is almost ready, add in a few crushed oreo cookies (or any cookie of your choice) and allow to blend. Music by: Jason Shaw www.youtube.com Jason Shaw@audionautix.com
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